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Skills of coffee roasting, dehydration, climbing, temperature, smoke exhaust and gliding

Skills of coffee roasting, dehydration, climbing, temperature, smoke exhaust and gliding

Recently, many brown friends will ask us privately some questions about baking skills, including: when is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? I would like to give you a little experience. Hand net hot fan electric heater gas semi-direct fire gas direct fire here is only a brief introduction, please refer to coffee roasting and other related books for details

2014-09-29
Household semi-automatic coffee machine Italian coffee machine or American coffee machine is better?

Household semi-automatic coffee machine Italian coffee machine or American coffee machine is better?

How to use the household automatic coffee machine: 1: scoop the coffee powder into the coffee filter cover and cut off the excess coffee powder with a flat knife or spoon. 2: knock the coffee filter cover to make the coffee powder evenly distributed. 3: press the coffee powder in the lid with a pressure bar. When pressing coffee powder, it is best to keep the surface level of coffee powder, otherwise the steam will be uneven. 4: put the coffee powder just pressed

2016-03-21
Skills of coffee roasting, dehydration, climbing, temperature, smoke exhaust and gliding

Skills of coffee roasting, dehydration, climbing, temperature, smoke exhaust and gliding

Recently, many brown friends will ask us privately some questions about baking skills, including: when is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? I would like to give you a little experience. Hand net hot fan electric heater gas semi-direct fire gas direct fire here is only a brief introduction, please refer to coffee roasting and other related books for details

2014-09-29
Coffee roasting: dehydration, climbing, temperature, smoke extraction and taxiing skills

Coffee roasting: dehydration, climbing, temperature, smoke extraction and taxiing skills

Search: when is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? I would like to give you a little experience. Hand net hot air machine heat engine gas semi-direct fire gas direct fire here is only a brief introduction, please refer to coffee roasting and other related books Ligularia have fun to receive all the negotiations all the way.

2014-06-20
LORING Coffee Roaster-S70 PEREGRIN intelligent roaster smokeless baking

LORING Coffee Roaster-S70 PEREGRIN intelligent roaster smokeless baking

The LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is the problem of smoke removal, so as to achieve smoke-free roasting. Its unique ldquo; flavor lock roaster rdquo; (Fla LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is

2016-04-22
Coffee technical operation: explanation of professional terms related to coffee roasting and coffee roaster

Coffee technical operation: explanation of professional terms related to coffee roasting and coffee roaster

[guide] Post-burner A device that uses a high-energy burner to reburn the smoke generated by a coffee roaster to eliminate smoke. At the same time, it can reduce the smell. A stainless steel basket used by the silver skin of the Fujiga machine dust collector. A device capable of reburning the smoke produced by the coffee roaster with a high heat energy burner to achieve the smoke elimination effect.

2015-12-05
LORING Coffee Roaster-S15 FALCON energy-saving intelligent roaster for fresh baking

LORING Coffee Roaster-S15 FALCON energy-saving intelligent roaster for fresh baking

The LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is the problem of smoke removal, so as to achieve smoke-free roasting. Its unique ldquo; flavor lock roaster rdquo; (Fl LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is

2016-04-22
How to use V60 Coffee filter Cup

How to use V60 Coffee filter Cup

The characteristics of the V60 hand filter bowl through the V60 hand filter bowl, you can control many variables in the coffee making process at will, and its controllability is much higher than that of any drip filter coffee machine or coffee pot on the market. The high performance of V60 comes from three major features of its own design: 1. The tilt angle of the four walls of the filter bowl is 60, which makes it easier for the water to flow to the center of the filter bowl, increasing the coffee powder and water.

2016-06-06
Six methods to judge the blockage of smoke exhaust pipe of coffee roaster

Six methods to judge the blockage of smoke exhaust pipe of coffee roaster

1. The heating rate deviates from the normal, and the temperature in the middle of the baking begins to rise faster than usual, and the more the tail, the greater the deviation. two。 It tastes sweet, but it tastes like a mist. 3. Lack of clean brightness (brightness) tends to one of the following: a sweet, dull taste or a strong acidity on both sides of the tongue. 4. Some aromas can be smelled when they are ground (dry), but not in the mouth. five

2015-03-05
Investigation method for blockage of smoke exhaust pipe of roaster

Investigation method for blockage of smoke exhaust pipe of roaster

1. Stop work and flameout immediately and wait for the roaster to cool completely to room temperature. two。 Remove and remove all exhaust pipe paths, gradually confirm whether there is blocking in the following units: roaster body (exhaust path, inside the throttle, fan blade), dust collection bucket (upper, middle, around funnel), all air duct paths (especially at turning points or diameter changes), static motor (air inlet and outlet, filter, pole

2015-03-05
Coffee products Hario V60 hand drip filter Coffee Pot (part two)

Coffee products Hario V60 hand drip filter Coffee Pot (part two)

5.Atrazza water powder ratio: 266ml water (9oz) / 21g coffee powder (79g per liter) Grinding parameters: 16pm 40 water temperature: 195-205F pre-brewing: soak coffee powder for 30 seconds full brewing time: 2 minutes 30 seconds operation method: soak coffee filter bowl, filter paper and coffee pot with hot water. Pour in the coffee powder, gently shake the filter bowl to distribute the coffee powder evenly, and use your fingers in the

2015-01-05
Coffee grounds have the following five main functions in removing smoke and flavor.

Coffee grounds have the following five main functions in removing smoke and flavor.

Coffee drinkers often have to face a lot of dregs left after brewing coffee, so it's a pity to dump it. A recent article published by the Coffee knowledge Network in the United States advises everyone to reuse their resources so that coffee grounds can become a good helper in life. Coffee grounds mainly have the following five major functions: 1. Plant nourishment. Because coffee grounds contain nutrients that plants need to grow, pour it into a flowerpot.

2015-07-03
Watch out! After the cafe of many people, Changan Automobile Cafe wants to compete for business.

Watch out! After the cafe of many people, Changan Automobile Cafe wants to compete for business.

Chen Guozhang, president of PSA DS brand China and Southeast Asia and general manager of Changan Automobile PSA DS brand, proposed a bold change in an interview: in the future, the sales contact of DS cars will shift to coffee shops because of the greater flow of people here and more convenient for consumers. Chen Guozhang believes that most of the traditional 4S stores are outside the ring area, and the cost of setting up the store is about 20 million.

2015-09-16
A bizarre juggling coffee cup

A bizarre juggling coffee cup

The shape of this coffee cup is very strange: it changes the design of the ring handle of the ordinary coffee cup and uses a horizontal straight handle, which is quite individual. What's even more peculiar is that when you don't use it, you can turn the lower plate upside down, and the groove at the bottom of the plate just fits with the handle, so that the cup can be placed across the plate as if you were juggling.

2014-07-08
Coffee cups introduce Espresso cups.

Coffee cups introduce Espresso cups.

Espresso cups are generally made of porcelain cups with thicker walls, mainly for heat preservation. The bottom is sometimes made into a convex shape similar to the bottom of a red wine bottle so that a small amount of powder in the coffee will precipitate at the bottom of the cup without being drunk together. The handle of the cup is used for pinching, not for fingers to pass through, so the ring will be very small or even have no eyes to pierce.

2014-09-17
The basics of coffee about the cup of Espresso

The basics of coffee about the cup of Espresso

Espresso cups are generally made of porcelain cups with thicker walls, mainly for heat preservation. The bottom is sometimes made into a convex shape similar to the bottom of a red wine bottle so that a small amount of powder in the coffee will precipitate at the bottom of the cup without being drunk together. The handle of the cup is used for pinching, not for fingers to pass through, so the ring will be very small or even have no eyes to pierce.

2014-10-23
Espresso knowledge Espresso coffee cups

Espresso knowledge Espresso coffee cups

Espresso cups are generally made of porcelain cups with thicker walls, mainly for heat preservation. The bottom is sometimes made into a convex shape similar to the bottom of a red wine bottle so that a small amount of powder in the coffee will precipitate at the bottom of the cup without being drunk together. The handle of the cup is used for pinching, not for fingers to pass through, so the ring will be very small or even have no eyes to pierce.

2015-01-07
HI STORIES CAFE

HI STORIES CAFE

The environment is small and fresh, suitable for people who like to take photos and drink coffee. Afternoon ~ sunshine, coffee, a book, comfortable, slow pace, comfortable, warm service and fresh warm environment are quite good. Haha. Address: No. 17, Block 4, LOFT54, Wuhusihai Center, North Ring Road, Luoxi New Town/Near Luoxi Food Street, Wuhusihai Aquatic Market Tel: 020-31061667

2015-03-11
The dismantling of the coffee machine with La pavoni Rapavoni pull rod in 1992

The dismantling of the coffee machine with La pavoni Rapavoni pull rod in 1992

What is in the red box is the air leakage in the upper and lower joints of the coffee machine water level window. In the Blue Mountain frame, the O-ring has aged and the red box needs to be replaced. The heater has been severely corroded and a layer of scale in the red box has begun to leak.

2015-07-07
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